Intruder alert: OMG They’re NOT Paleo!

 

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Fair warning to any die-hard Paleo-istas…This one’s in the ‘Oh-My-God-It’s-Not-Paleo’ camp!  I don’t know who first realised that soaked beans can be a substitute for flour in baking, but I would really like to give them a great big hug. The first time I ate a cake made from beans I was shocked because it’s downright delicious and (I think) a far nicer treat than the traditional gluten/sugar filled version, particularly for anyone trying to minimise or eliminate grains from their diet.  Click here for more information and the full recipe.

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